|
|
Build Your Online Product Catalogs?
| Product Name: |
Electric diamond knife sharpener
|
| Supply Ability: |
10000000 |
| Related proudcts |
knife sharpener, diamond sharpener, electric sharpener, |
| Specifications |
4/5/6inch |
| Price Term: |
FOB/EXW/CIF |
| Port of loading: |
Yantian Shenzhen |
| Minimum Order |
500 |
| Unit Price: |
|
|
Blade Material:Ceramic
Handle Material:ABS+TPR soft glue
Blade Colour:White
Handle Colour:Black or as customer request
Blade size:3/4/5/6/7inch
Packing:Gift cardboard box with PVC/EVA tray or as customer's request
Delivery Time:15-25days
Material(ZrO2):>94.8%
Hardness:1340HV
Desity:6.012g/cm-3
Flexural Strength:11.5kg
Bending Strength:>1150***
Grain Size:<0.6um
1.What is Ceramic Knife?
A ceramic knife is a knife made out of very hard and tough ceramic, often zirconium dioxide (ZrO2; also known as zirconia). These knives are usually produced by dry pressing zirconia powder and firing them through solid-state sintering. The resultant blade is sharpened by grinding the edges with a diamond-dust-coated grinding wheel. Zirconia ranks 8.5 on the Mohs scale of mineral hardness, co***red to 6 to 6.5 for hardened steel, and 10 for diamond. This very hard edge rarely needs sharpening.
2.Co***re to steel knife
1.Blade make of Zirconium Oxide , has a high hardness of 8.2mohs which is second in hardness only to diamond (VS.steel at 5-6mohs and diamond at 10mohs), extremely hard,wear resistant,chemically inert.
2.Supper sharp and longer life than the traditional steel knife, with no need for sharpening often.
3.Stain and rust proof ,non-adhesion,very easy to clean.
4.No chemical reaction with food ,no metallic taste and smell.
5.Anti-corrasion, never rust ,keep the food original color and flavour ,environment friendly.
6. Lightweight and ergonomical design,make you more comfortable even in long time use.
|
| Company: |
Shenzhen Kingchoice Ceramic Technology Co., Ltd.
|
| Contact: |
Ms. Shelly Cen |
| Address: |
tairan |
| Postcode: |
|
| Tel: |
86-755-82791503 |
| Fax: |
86-755-82706900 |
| E-mail: |
|
|
|
|
Home
